Main Course – Chef-Shorts

Orgasmic Pumpkin (soup)

201122
/ 1 hour Main Course Side Dish Soup Veg Yum
/ By Ted

This is one of the best soups ever. It's hearty, fulfilling, delicious, zangy, even a bit spicy... Try it out today, it's a delight.INGREDIENTS:1 kg peeled pumpkin2 shallots75 g gingera few sprigs of fresh

David’s Beef Jerky

200225
/ Main Course
/ By Ted

INGREDIENTSBeef (cut into strips along the grain)1tsp garlic powder 1tsp onion powder.5c soy sauce2tbs worcestershire sauce2 tsp course pepper 1tsp smoked paprika 1tsp liquid smoke hickoryINSTRUCTIONSMix

Turkey Breast Sous-Vide

191126
/ 3 hours Main Course
/ By Ted

INGREDIENTS:Turkey breasts (2 organic)A few lemon slices2 TBS butter (cold)A few sprigs rosemarySalt & pepperINSTRUCTIONS:Season the turkey breast generously with salt and pepper, on all sides.Heat

Lamb Kababelicious

150708
/ Main Course
/ By Ted

If you like lamb then these kebabs are for you.

Delightful Cranberry Sauce

141129
/ Main Course
/ By Ted

So delicious…

Dan Dan Mian Noodles

This is a very simple and quick dish to make and the taste is totally addictive. Dan Dan Mian is named after the bamboo shoulder pole that the street vendors used to carry their stoves, noodles, and secret

Chicken Curry

110621
/ 1 hour Main Course Yum
/ By SAM

Finally – I’ve written down a recipe for once!! Key Ingrediants: – 1/2 Onion Chopped – 1/2 tsp Tummeric – 1/2 tsp cumin – 1/2 tsp black cumin – 1/2 tsp corriander –

Souvlaki in Pita ala Tom Box

100907
/ 1 hour Main Course
/ By Ted

This is something so simple, so basic and so delicious that it needs to be included in everyone’s recipe book.

Fennel and Leek Risotto With Grilled Shrimp and Scallops

Serves 8 as a main course THE SHOPPING LIST: 3 1/2 cups Arborio Rice (no other rice will work) 3 Liters stock. Chicken or veg 2 leeks 1 Fennel 2 Lbs Asparagus 1 lemon 1 1/2 lbs. Shrimp 1 1/2 Lbs. Sea

The Best Beef Ever

080713
/ < 20 mins Main Course Yum
/ By Ted

OK, actually, this is rather subjective since we just bought the most expensive fillet yet for our latest experiment and the result just simply must translate into the best beef meal ever tasted by mortal

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